Characteristics: Bergamot fragrance, aromas of mandarin and yellow fruits. In flavor tropical fruits, green grape, creamy residual and prolonged combined with a bright acidity of lemon. El Paraiso Farm is one of the first to start with coffee growing in the municipio of Buesaco during the late 20th century. It is currently owned by Jose Ignacio Gomez; second generation of coffee growers in his family; who partnered his father in order to buy the farm, which years ago had been grown in coffee by his uncle; Mr Franco Gomez. Currently, the farm is seen as one of the most important productive and social projects in the region. The farm is dedicated to varieties such as Gesha, Caturra, Bourbon, Java and Castillo; as well as generating direct work every year for many farmers in the region Traceability Country: Colombia Region: Buesaco,Nariño Producer: Jose Gomez Farm: Finca El Paraiso Coffee Specifications Variety: Geisha